Panang Curry Paste, 1.75 oz (50 g) Пананг Карри
- Product Code:
- 61265779
Properties
- Shipping Weight
- 0.2 lb
Features
- Scent
- Panang Curry
- Expiration date
- Janauary 2026
General characteristics
- Sizes
- 6.45 x 5.15 x 0.85 in, 0.16 lb
- Product code
- TTH-80010
Logistics data
- UPC
- 070650800107
Other features
- Brand
- A Taste of Thai
Packaging content
- Quantity in the package
- 1.75 oz
Weight & dimensions
- Weight
- 0.09 kg
Description
- Real Thai
- Real Easy
- Vegan
- Non GMO
- Gluten Free
- With Chilies & Sweet Spices
- Trans Fat Free
- Preservative Free
This mild, sweet curry paste gives great flavor to vegetarian curries and stir-frys. Panang Curry Paste's light spice is perfect for beginners.
Panang Curry Sauce
Pour 1 can (13.5 fl. oz.) of A Taste of Thai Coconut Milk, regular or lite, into a saucepan. Over high heat, whisk in 1 tablespoon of Panang Curry Paste. Add a dash of Fish Sauce, or salt, to taste. Bring to a boil stirring frequently. Reduce heat and cook 3-4 minutes until thickened.
Use prepared sauce in any of these ways:
- Poured over grilled fish, chicken, pork or beef
- Stir into cooked rice noodles or jasmine rice
- Added to stir-frys
Refrigerate unused sauce for no more than 5 days.
Reseal & refrigerate opened inner envelope up to three months.
Garlic, chili, sugar, onion, lemongrass, dextrose, salt, galangal, paprika oleoresin, cumin powder, kaffir lime peel, sand ginger, coriander, mace, white pepper powder, kaffir lime leaf powder, clove powder.
