Maxima Triple Blend Extra Strong 700 g
Bestseller
- Product Code:
- 30597864
205 GEL
Properties
- Nutritional directions
- Lactose free - Gluten-free
Features
- Gender
- Male
- Ingredients
- MSM - LIGNISUL® (methylsulfonylmethane, anti-caking agent (silica)), glucosamine sulfate 2KCI (from crustaceans ), chondroitin sulfate, acidity regulator (citric acid), aroma (flavoring and natural aroma substances, maltodextrin, stabilizer (gum arabic - acacia resin) , flavor enhancers (sugar)), vitamin C NUTRAC-C™ (calcium L-ascorbate, magnesium L-ascorbate, calcium L-threonate, 24% RHP) 19.3 mg, cartilage extract - collagen II. type CARTIDYSS™ (from fish ) 62%, hydrolyzed collagen I. type COLLYSS™ (from fish ) 90%, sweetener (steviol glycosides from the stevia plant). Warning for allergy sufferers: Allergens are highlighted in bold in the product composition.
Other features
- Brand
- Alavis
Technical specifications
- Potency
- Use 1 measuring cup ALAVIS MAXIMA Triple Blend Extra Strong once daily mixed in at least 200 ml of water. Enjoy with food, drink well. For example, you can taste lemon juice or juice. Another option is to mix the recommended daily portion in flavored yogurt.
Description
ALAVIS MAXIMA Trip le Blend Extra Strong with aroma and sweetener from the stevia plant is a premium product for joints. It contains a combination of chondroprotective substances - glucosamine sulphate, chondroitin sulphate, MSM Lignisul ® and collagens from a safe natural source.
Substances contained in ALAVIS MAXIMA Trip le Blend Extra Strong - glucosamine sulphate, chondroitin sulphate and type II collagen form a natural structure of articular cartilage, type I collagen is part of ligaments and tendons, MSM is a source of necessary, organically bound sulfur.
MSM Lignisul® : an important nutrient in the construction of connective tissues and articular cartilage.
Glucosamine sulphate : a natural component of articular cartilage and synovial fluid.
Chondroitin sulphate : a natural and essential component of articular cartilage.
Collagen type I obtained from cartilage of marine fish of the highest quality Collyss ® brand: tendons, ligaments, bones.
Type II collagen derived from Cartidyss ® stingray cartilage: articular cartilage.
Vitamin C : contributes to normal collagen production for normal cartilage and bone function.
No dyes or preservatives are added to maintain product quality.
