Snack, Lemon Bar, 5 Bars, 1.41 oz (40 g) Each Lemon Bar
- Product Code:
- 102199940
Properties
- Shipping Weight
- 0.51 lb
Features
- Scent
- Lemon Bar
- Expiration date
- March 2025
General characteristics
- Sizes
- 5.5 x 5.4 x 1.75 in, 0.505 lb
- Product code
- ATK-03155
Logistics data
- UPC
- 637480031554
Other features
- Brand
- Atkins
Packaging data
- Quantity in the package
- 5 count
Weight & dimensions
- Weight
- 0.23 kg
Description
- 13 g Protein
- 3 g Net Carbs*
- 1 g Sugar
- Rich in Fiber
- 7 g of Total Fat
- Naturally Flavored with Other Natural Flavors
- Made With Real Almond Butter!
- Gluten Free
- No Maltitol
Atkins has all your weight loss needs covered with products for every occasion!
Snack
The perfect amount of protein and fiber for a between meal snack.
What is the "Hidden Sugar Effect?"
It's common knowledge that consuming foods with large amounts of sugar may cause your blood sugar to spike. But, did you know other types of carbohydrates may have the same effect on blood sugar? We call this the "Hidden Sugar Effect."
It's why a medium size bagel has the same impact on blood sugar as eating 8 teaspoons of sugar!§ And that's just one example ... many foods loaded with simple or refined carbs can have a similar impact on blood sugar. But at Atkins, we've designed all of our delicious bars, shakes, and treats to limit simple and refined carbohydrates to help minimize the "Hidden Sugar Effect."
§Based on glycemic load.
*Total Carbs (15 g ) - Fiber (8 g) - Glycerin (4 g) = 3 g Atkins Net Carbs
Soy protein isolate, prebiotic soluble corn fiber, vegetable glycerin, polydextrose, palm kernel oil, whey protein concentrate, rice flour, coconut oil, almond butter (almonds), sunflower oil, milk protein isolate, whey protein isolate, contains less than 2% of natural flavors, whey powder, water, rice starch, salt, soy lecithin, citric acid, mixed tocopherols (to maintain freshness), sucralose.
Contains soy, milk, almonds.
Made in a facility that also uses eggs, peanuts, wheat and other tree nuts.
Contains a bioengineered food ingredient.
