Organic Shiro Miso, 12.1 oz (345 g) Мицелий

Bestseller
61359443
61 GEL
Taste:Мицелий
  • Brand Eden Foods
  • Shipping from United States
  • Postal delivery June 1
  • Shipping cost for orders to Georgia from GEL 37

Properties

Shipping Weight
0.8 lb

Basic information

UPC
024182133608

Features

Scent
Shiro
Expiration date
Janauary 2027

General characteristics

Sizes
1.7 x 3.5 x 6.5 in, 0.8 lb
Product code
EDN-13360

Other features

Brand
Eden Foods

Packaging content

Quantity in the package
12.1 oz

Weight & dimensions

Weight
0.36 kg

Description

  • Koji Fermented Rice & Soybeans
  • Non-GMO Quality
  • OCIA Certified Organic
  • Kosher Pareve
  • Pure and Purifying

Eden® Shiro Miso is pure koji fermented North American family farm organic soybeans and rice. It carries forward ages of traditional miso making. Shiro Miso is mellow, the sweetest of all Eden misos, and the lowest sodium. Japan folk lore has it that miso was a gift from the gods. Shiro Miso is best for Summer dishes, soup, stew, salad dressing, dip sauce, marinades and noodle sauce.



Suggested use

Miso Soup

  • 3" pieces Eden Wakame leaf or 1 tsp. Eden Wakame Flakes
  • 4 cups water
  • 1 small onion, thinly sliced
  • 1 carrot, diced
  • 1 1/2 to 2 Tbsp Eden Shiro Miso, dissolved in 2 Tbsp water or soup broth
  • 2 green onion, finely sliced

Optional ingredients - Tofu, dried tofu, shiitake, greens, daikon, louts root, turnip, leeks, noodles, etc.

Rinse wakame, soak in cold water to cover for 5 minutes and dice, or add flakes directly no soaking required Bring water to a boil. Add onions and wakame. Simmer 3 minutes. Add carrots and simmer 5 minutes. Reduce flame to very low. Add miso and simmer 2 minutes. Do not boil. Garnish with green onion. Serves 4.

Refrigerate after opening.



Other ingredients

Organic rice, whole hulled soybeans, water, sea salt, koji aspergillus oryzae.