Organic Cut & Sifted Nettle, Stinging Leaf, 16 oz (453 g)

Bestseller
61408795
85 GEL
  • Brand Frontier Co-op
  • Shipping from United States
  • Postal delivery June 5
  • Shipping cost for orders to Georgia from GEL 25

Properties

Features

Expiration date
April 2027
Quantity in the package
16 oz

General characteristics

Sizes
9.2 x 12.1 x 4 in, 1.05 lb
Product code
FRO-00961
Shipping Weight
3.17 lb

Logistics data

UPC
089836009616

Other features

Brand
Frontier Co-op

Weight & dimensions

Weight
0.001 kg

Description

  • Urtica Dioica
  • USDA Organic
  • Herbal Supplement
  • Kosher
  • Non-Irradiated
  • Certified Organic by QAI


TOP QUALITY STINGING NETTLE LEAF - Frontier Co-op Organic Stinging Nettle Leaf (botanical name: Urtica dioica) is a high-quality, organic herb that is known for its pleasant herbaceous taste and slightly bitter aroma. It is a common ingredient in teas, soups, stews and more.

A VERSATILE INGREDIENT - Stinging nettle has a variety of applications. It can make tasty herbal teas, soups, smoothies, and stir-frys. It is also a typical ingredient in DIY skin care products, as well as shampoos.

ROBUST, BITTER, AND SALTY - Stinging nettle leaves have a mildly bitter flavor. The taste is almost like spinach, with a touch of Italian parsley. This product’s herbaceous aroma makes it an ideal ingredient for wellness teas and shampoos.

SUSTAINABLY GROWN IN BULGARIA - Our organic stinging nettle leaves are picked right before the blossoms bloom to deliver the best leaves possible. Our leaves are 100% organic, Kosher certified, and non-irradiated. There are no artificial additives or chemicals used at any stage of production.

ABOUT US - Owned by stores and organizations that buy and sell our products, Frontier Co-op has been a member-owned cooperative since 1976. We support natural living and our products are never irradiated or treated with ETO. We're committed to the health and welfare of the environment and everyone producing and consuming our botanical products.



Suggested use

To prepare as a tea, pour 8 oz boiling water over 2 tsp. herb. Cover and steep 5-10 minutes. Strain and serve immediately.