Lecithin, 16 oz (454 g)

• 97% Phosphatides De-Oiled
• Gluten Free
• Promotes Healthy Cell Structure
• Dietary Supplement
• Non-GMO LE Certified 
• Vegetarian

Lecithin’s compounds, called phosphatides, help maintain healthy cell membrane structure and fluidity, which is essential to healthy cellular function. Because of this beneficial attribute, lecithin can promote brain cell health. Our lecithin is made from soy (as opposed to animal-sources) and contains phosphatidylcholine, phosphatidylethanolamine and phosphatidylinositol.

Our soy-based vegan lecithin provides phosphatides that support cell membrane structure and brain health.

Lecithin Benefits

• Encourages healthy brain cell membrane structure and function
• Supports essential cell membrane fluidity & signaling
• A rich source of the phosphatides needed in every cell in the body

Lecithin is a rich source of the phosphatides found naturally in all cell membranes, including those in the brain. Our lecithin’s phosphatidylcholine, phosphatidylethanolamine, and phosphatidylinositol content gives cell membranes the raw materials needed to maintain healthy structure, function, fluidity, and signaling ability to keep your brain, and every cell in your body, operating properly.

Read the entire label and follow the directions carefully.

Take one (1) heaping tablespoon daily, or as recommended by a healthcare practitioner. Can be sprinkled on cereal or mixed in juices, soups, or salad dressings.

Tricalcium phosphate.

Contains soybeans.

• Keep out of reach of children.
• Do not exceed recommended dose.
• Do not purchase if outer seal is damaged.
• Consult with your physician if you are undergoing treatment for a medical condition or if you are pregnant or lactating

Store tightly closed in a cool, dry place.

Density may vary from lot to lot.