Kelp Noodles with Moringa, 12 oz (340 g) Kelp

Bestseller
70671556
22 GEL
Scent:Kelp

Properties

Shipping Weight
0.77 lb

Basic information

UPC
860002212807

Features

Scent
Kelp
Expiration date
December 2024

General characteristics

Sizes
5.7 x 5.65 x 2.75 in, 0.765 lb
Product code
SEA-21280

Other features

Brand
Sea Tangle Noodle Company

Packaging data

Quantity in the package
12 oz

Weight & dimensions

Weight
0.35 kg

Description

  • Contains No Preservatives
  • Ready To Eat
  • Antioxidants and Vitamins
  • Found in Moringa Leaves
  • Filled With Minerals Found In Sea Vegetables
  • Neutral Taste and Ready to Eat
  • Versatile and Low Carb

Moringa Oleifera is a plant that has been praised for its health benefits for thousands of years. We have added moringa leaves known to be high in vitamin B6. Vitamin C, Iron, Riboflavin, and Magnesium, to our kelp noodles. Moringa leaves are also rich in antioxidants including quercitin and chlorogenic acid.



Suggested use

Serving and storage

  • Rinse and soak noodles in water for 10 minutes.
  • Cut the noodles to desired length.
  • Store any unused noodles in water in refrigerator for up to two weeks.
  • Do not freeze.


Other ingredients

Water, kelp sodium alginate, moringa leaves.

Based on the RDA of 150 mcg of iodine per serving/daily limit, each 4 ounce serving of our Kelp Noodles contains 54.80 mcg of iodine.