Prebiotic Herbal Coffee, Dark Chocolate, Dark Roast, Caffeine Free, 10 oz (284 g) Шоколад, Темный шоколад
- Product Code:
- 111626730
Properties
- Sizes
- 5.2 x 3.7 x 2.7 in, 0.665 lb
- Shipping Weight
- 0.67 lb
Features
- Scent
- Темный шоколад
- Expiration date
- February 2027
General characteristics
- Product code
- TEE-86010
Logistics data
- UPC
- 795239860104
Other features
- Brand
- Teeccino
Packaging content
- Quantity in the package
- 10 oz
Weight & dimensions
- Weight
- 0.3 kg
Description
- Prebiotic Superboost Blend
- 94% Organic
- Made with Organic Herbs
- Coffee Free
- Acid Free
- Prebiotic
- All Purpose Grind
- Certified Gluten-Free by The Gluten Free Certifying Organization
- Certified Organic by QAI
- Vegan
Nourish. Optimize. Thrive.
Rich layer upon layer of dark chocolate from Ecuadorian cacao is deepened by dark roasted ramón seeds for a heightened experience of the Aztec's 'Nectar of the Gods'.
Here's the scoop: PRE-biotics, not PRO-biotics, are the be-all and end-all of gut health. Prebiotics are the nutrients that make your probiotics thrive. Keeping the microbiome (your community of probiotics) healthy and diverse depends on eating prebiotics.
If your probiotics aren't well fed, they'll chow down on your gut lining. Not good. Taking probiotics? 90% of your gut's critters aren't available as a supplement but you can nourish them all with prebiotics.
Teeccino has always had inulin, a prebiotic from chicory. Now with more plant-based prebiotics, our cup gives your gut a SUPER BOOST for super good health. Drink up!
- Naturally caffeine free—better than decaf
- Acid Free—helps restore alkaline balance
- Natural energy boost—from nutrients, not stimulants
- Heart-healthy potassium—for optimal performance
- Prebiotic - Inulin, a soluble fiber in chicory root, supports gut health to improve digestion, elimination and the immune system
Beyond Fair Trade: Creating New Trade!
Most of Teeccino's ingredients are grown in Europe and the USA. We pioneer new trade for organic chicory with smallholder farmers in India and for wild harvested ramón seeds with rainforest villagers in Central America. These ingredients create economic opportunities where income is scarce. By drinking Teeccino, you join us in supporting families devoted to organic, fair trade values in both developed and emerging countries.
Enjoy Teeccino Many Ways
- Hot
- Low Calorie Dessert
- Energizing Smoothie Base
- Iced
Brew And Serve Just Like Coffee!
Adjust brewing strength and add milk, non-dairy milk, & sweetener or drink black according to personal preference.
Drip Coffee Maker
Use 1 rounded Tbsp per 2 cups of water.
Filter Cone
Use 1 rounded Tbsp per 10 oz. water.
Permanent filters work best and save trees!
French Press
Add 1-2 Tbsp to '3-cup' pots, 3-4 Tbsp to '8-cup' pots. Steep for 3 minutes.
Espresso Machine
Use double porta-filter and 1-2 rounded Tbsp. Brew according to machine instructions.
Iced Teeccino
Chill brewed Teeccino. Teeccino can last days when refrigerated! Or, make a strong brew by using 2 Tbsp per 2 cups water and pour the hot brew over ice. Add cold milk or nondairy milk and sweeten to taste.
Kick The Caffeine Habit In 2 Weeks!
Begin brewing 3/4 coffee to 1/4 Teeccino. Gradually decrease coffee and increase Teeccino until you are caffeine-free!
Carob*, chicory*, ramón seed*, cacao*, Prebiotic SuperBoost™ (vegan GOS: gluco-oligosaccharide, XOS: xylo-oligosaccharide*), natural chocolate flavor*, cacao powder*.
*Certified organic
Produced on machinery that also processes almonds.
