Sports, Egg White Protein, Creamy Chocolate, 1.5 lbs (680 g) Шоколад, 1.5 lb
- Product Code:
- 61418453
Properties
- Shipping Weight
- 1.9 lb
Features
- Scent
- Шоколад
- Expiration date
- December 2025
- Quantity in the package
- 1.5 lb
General characteristics
- Sizes
- 7.8 x 5.5 x 5.5 in, 1.895 lb
- Product code
- NOW-02044
Logistics data
- UPC
- 733739020444
Other features
- Brand
- NOW
Weight & dimensions
- Weight
- 0.86 kg
Description
- Protein Powder
- Paleo Friendly
- 20 g Protein
- With BCAAs
- Informed Sport Trusted by Sport
- Informed-Choice Trusted by Sport
- Steroid Free
- Kosher
- Non-GMO
- No-Aspartame - No Sucralose - No Artificial Sweeteners - No Acesulfame-K
- GMP Quality Assured
NOW® Sports Egg White Protein is an excellent natural source of high quality protein. Good quality proteins rate well on the PDCAAS (Protein Digestibility Corrected Amino Acid Score), the most accurate measurement of a protein's quality. NOW® Sports Egg White Protein rates as one of the highest quality proteins available when using the PDCAAS. A good mix of proteins from different sources provides the best results, and high quality NOW® Sports Egg White Protein is an excellent addition to any protein supplementation program.
This egg white powder is pasteurized which inactivates the avidin glycoprotein. Therefore, biotin fortification is not necessary for this product.
Mix 1 level scoop daily into 8 oz. of cold water, milk, or your favorite beverage. Stir or blend.
Egg white powder (instantized), cocoa, xylitol, natural flavors, organic stevia leaf extract, sunflower lecithin (<1%).
Contains egg.
Not manufactured with wheat, gluten, soy, milk, fish or shellfish ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Notice: Use this product as a food supplement only. Do not use for weight reduction.
Contains xylitol, which is harmful to pets.
Natural color variation may occur in this product.
This product is sold by weight not volume.
Store in a cool, dry, dark place after opening.